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Cookbook nursing moms / Sweet food and drinks

Jelly strawberry, strawberries, cherries and other berries

Jelly made from dried apples or dried apricots

Compote of fresh apricots or plums

Compote of fresh peaches

Compote of fresh apples and cherries

Compote from a mixture of dried fruit

Compote of prunes, raisins and dried apricots

Drink of cream and strawberries

Apple tea

The nut pudding

Air cake with whipped protein

Air pie Apple

Grandmother of semolina raisin

Apples stuffed with walnuts

Jelly strawberry, strawberries, cherries and other berries

Need: 1 Cup of berries, 3/4 Cup sugar, 2 tbsp. potato starch.

The method of preparation. Strawberries or cherries to sort, clean, rinse and RUB through a sieve. In a saucepan pour 2.5 cups of hot water, put sugar and stir. The resulting syrup to boil, brew dissolved potato starch and to give again to a boil. In the hot pudding to put cooked berry puree and stir until smooth. So prepare jelly from raspberries, blueberries.

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Jelly made from dried apples or dried apricots

You need: 100 grams of dried apples or dried apricots, 1/2 Cup sugar, 2 tbsp. potato starch.

The method of preparation. Sorted and washed, dried apples to the pan, add 3.5 cups of hot water and leave for 2-3 hours Then in the same pan of apples to put on the fire and at slow boil cook for 30 minutes strain the Broth through a sieve into another pan, and apples to wipe, put in the broth, add the sugar, all this stir and boil. Received Apple syrup brew dissolved potato starch. Pudding with dried apricots cooked in the same way, but take more sugar.

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Compote of fresh apricots or plums

Need: 500 g of apricots or plums 3/4 Cup sugar.

The method of preparation. Apricots or plums wash in cold water, to make longitudinal incisions and remove the seeds. In a saucepan add sugar, pour in 2 cups of hot water, stir, put the fruit and boil.

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Compote of fresh peaches

Need: 500 g of peaches, 3/4 Cup sugar, vanilla.

The method of preparation. Peaches dipped in boiling water. After 2-3 minutes, remove from water, peel, cut the fruit in half and remove the seeds. In a saucepan add sugar, pour 2 cups of hot water, stir, put the peaches and bring to a boil. Then remove the pan from the heat and if you want to put in a compote vanilla.

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Compote of fresh apples and cherries

Required: 300 g apples and 200 g cherries, 3/4 Cup of sugar.

The method of preparation. Cherry wash in cold water, free from seeds, place on a plate. Cherry pits pour 2 cups of hot water, boil and through a sieve to strain the juice into a saucepan. In the resulting juice add sugar, stir, put the peeled and chopped apples and cook at a slow boil for 10 minutes, until the apples are soft. Then add the cherries, bring juice to a boil and remove from heat.

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Compote from a mixture of dried fruit

Required. 200 g dried fruit (mix), 1/2 Cup of sugar.

The method of preparation. Dried fruit to touch, to separate apples and pears, cover with cold water and let stand for 10 minutes Then drain the water, the fruits are washed 3-4 times with warm water. In boiling water, put the pears and cook at a slow boil for 30--40 minutes, then add the apples and cook for another 15 minutes Pour the sugar, the rest of the fruit and cook with after boiling for 15 minutes Remove from heat, cover, chill.

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Compote of prunes, raisins and dried apricots

You need: 1/4 Cup dried apricots, 1/2 Cup prunes, 1/4 Cup raisins, 1/2 Cup of sugar.

The method of preparation. Prunes, raisins and Kura-GU rinse 2-3 times in warm water and put on a plate. In a saucepan add sugar, pour 3 cups of hot water, put the prunes and cook for 15 minutes at a slow boil. Then put the dried apricots, raisins and cook for another 5 minutes If you prune too dry, it is recommended to soak it in warm water.

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Drink of cream and strawberries

Need: 1 Cup cream, 1 Cup strawberries, sugar to taste.

The method of preparation. Clean and well washed strawberries through a sieve and mix with sugar until smooth. Dilute cream, stir well and to feed to keep in the fridge.

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Apple tea

Need: 1 Cup dried Apple skin, 1 liter of water, lemon and sugar to taste.

The method of preparation. Apple peel, pour boiling water, cover, place in a warm place and allow to infuse for 5-10 minutes Tea served with lemon and sugar. Apple milkshake Need: 1 Cup Apple juice, 1 Cup of milk, sugar to taste. The method of preparation. These components are thoroughly mixed and immediately serve. Sugar can be replaced with honey.

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The nut pudding

Required: 150 g walnuts, 3 eggs, 250 grams of white bread, 3/4 Cup sugar, 1.5 cups milk, 100 g of butter.

The method of preparation. The crumb of white bread soaked in milk. Nuts slightly dry, peel and mince. Egg yolks with sugar and join with nut weight, soaked in milk, white bread and melted butter. All this is thoroughly mixed, add the whipped egg whites and put in a special form or on the pan, greased and sprinkled with breadcrumbs. The pudding should bake 30-40 minutes in the oven or in the oven with medium heat. Ready-made pudding out onto a plate and serve hot. Top the pudding can pour the vanilla sauce or make the sauce separately.

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Air cake with whipped protein

You need: 8 eggs, 1/2 Cup sugar, 1 Cup milk, 2 tbsp. flour, vanilla sugar to taste.

The method of preparation. In pounded incandescent raw yolks with sugar to enter wheat flour, vanilla sugar and mix until smooth. Dilute this mixture with stirring hot milk, put on the heat and, stirring constantly, bring almost to a boil but do not boil. Whisk in a thick foam proteins and a thin stream pour them in hot egg-milk mass, stir gently, put on a greased deep pan and bake in the oven. Serve in the same container in which air pie was baked. Sprinkle it with powdered sugar.

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Air pie Apple

You need: 6 eggs (whites), 1 Cup sugar, 3-4 apples, 2 tbsp. of powdered sugar.

The method of preparation. Apples (preferably an tonowski) wash in cold water, cut into several pieces, remove the seeds. Put the apples in a pan, pour a little water and bake in the oven. Baked apples RUB through a sieve" in the resulting puree, add sugar and, stirring, cook until thick. Egg whites pour into the pan, well cooled and beat with a whisk until the formation of thick foam. In beaten egg whites pour with rapid stirring whisk the hot puree. The prepared weight to put the slide on a greased pan, smooth surface with a knife blade. To put on 10-15 minutes in the oven, the cake is browned and risen. Once the cake is ready, it must be submitted, otherwise it will settle. Serve the cake in the same pan in which it was baked, sprinkle with powdered sugar. Instead of apples, you can get ready-made Apple sauce or Apple sauce.

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Grandmother of semolina raisin

Need: 1/3 Cup semolina, 1 1/4 Cup milk, 1/2 Cup sugar, 1/3 Cup raisins, 3 raw eggs, 1/4 powder vanilla.

The method of preparation. RUB the yolks with the sugar. Sort, rinse and dry the raisins (seedless). Whisk in a thick egg whites and put them in the cold. Boiled thick porridge, remove from heat and add, stirring all the time, the pounded yolks, vanilla sugar, raisins. To enter into the semolina porridge beaten egg whites, gently stir, spread out in a greased and sprinkled with breadcrumbs form and bake in the oven.

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Apples stuffed with walnuts

Required: 4-5 apples, 1/2 Cup chopped walnuts, 1/3 Cup sugar, 1/2 Cup raisins, a little lemon juice.

The method of preparation. Apples wash, carefully remove the core and fill with a mixture of nuts, raisins, and sugar. Then the apples, place in a baking dish, sprinkle with chopped walnuts and bake in the oven for 15-20 minutes at a moderate temperature.

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Additional materials on the subject:
Broths and soups Broths and soups for pregnant

Soups Soups for pregnant

Meat dishes Meat dishes for pregnant

Sauces for meat dishes Sauces for meat dishes for pregnant

Dishes from the liver Dishes from the liver for pregnant

Poultry dishes Poultry dishes for pregnant

Fish dishes Fish for pregnant women

Dishes from cereals and pasta Dishes from cereals and pasta for pregnant

Vegetable dishes Vegetable dishes for pregnant

Snacks Snacks for pregnant women

Casseroles with meat products Casseroles with meat products for pregnant women

Dairy and egg dishes Dairy and egg dishes for pregnant

Sweet meals and drinks Sweet meals and drinks for pregnant women

Soups from berries and fruits Soups from berries and fruits for pregnant women

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